De Cecco "Il Fruttato" Extra Virgin Olive Oil is a characterful condiment, born from a selection of high-quality olives harvested at the right stage of ripeness to preserve their aromatic intensity. It stands out for its fresh and fragrant aroma, reminiscent of cut grass and green olives. On the palate, it offers a full, full-bodied, and balanced taste, characterized by a pleasantly peppery and almond-like aftertaste, typical of oils rich in polyphenols. This variant is ideal for those who love bold flavors and wish to enhance dishes that require a seasoning with a distinctive personality: it excels when used raw on bruschettas, grilled red meats, legume soups, and cooked vegetables.

Ingredients

Extra virgin olive oil.

History

De Cecco has been an icon of Italian gastronomic excellence since 1886. Although world-renowned for its premium pasta, the company applies the same passion and rigor to selecting the finest extra virgin olive oils. The brand's philosophy is based on a constant search for perfection, combining respect for traditional methods with high control standards. Choosing De Cecco means relying on a historic company that celebrates Mediterranean culinary heritage, bringing the authentic and genuine flavor of meticulously selected raw materials to homes across the globe.