Italcarciofi Trio of Mushrooms in Oil (bulk pack of 4 glass jars of 3100 ml each) is a rich and delicious side dish, specifically designed for the catering, hospitality, and food service channels, as well as large events. This gastronomic specialty combines three selected varieties of mushrooms, carefully processed and immersed in a clear, light oil that preserves their fragrance, meaty texture, and authentic flavor. Ready to use, they are ideal for enriching rustic appetizers, buffets, pizzas, bruschettas, focaccas, and for pairing with meat dishes or cured meat and cheese boards. The large glass format ensures maximum product visibility and optimal preservation of its sensory properties, guaranteeing practicality and a high yield in the kitchen.

Ingredients

Mushrooms in variable proportions (Pleurotus ostreatus, Volvariella volvacea, Pholiota nameko), sunflower seed oil, salt, wine vinegar, acidity regulator: citric acid, antioxidant: ascorbic acid.

History

Italcarciofi is a leading Italian company specialized in the production and processing of preserved vegetables, renowned for the high quality and reliability of its supplies in both the retail and Food Service sectors. Thanks to strict monitoring across the entire production chain, from the careful selection of fresh raw materials to packaging, the brand guarantees wholesome products that preserve the authentic flavors of the Italian food tradition. Technological innovation and artisanal passion merge to offer practical, safe, and flavorful solutions capable of meeting the strict standards of culinary professionals worldwide.