Zuegg Apricot Jam (case of 12 jars of 320 g) captures all the authentic flavor and freshness of the finest sun-ripened apricots. Prepared according to a traditional recipe that enhances the natural sweetness and the delicate tart note typical of the fruit, this jam boasts a soft, rich, and pleasantly pulpy texture, making it perfectly spreadable. It is the ideal product to elevate breakfast spread on rusks or buttered bread, and it also stands out as an excellent ingredient for home baking, perfect for filling classic tarts, cakes, and biscuits. The 320 g glass jar ensures optimal preservation of the fruit's aroma and freshness. This 12-pack bulk supply is excellent for families, home pantries, or for professional use in the Ho.Re.Ca. sector, perfect for hotel and B&B breakfast buffets.

Ingredients

Apricots, sugar, concentrated lemon juice, gelling agent: fruit pectin.

History

Founded in Lana d'Adige in 1890, Zuegg is a historic Italian company leader in fruit processing, synonymous with naturalness, quality, and_artisanal passion. For over a century, the Zuegg family has grown and selected the finest fruit varieties in its own selected orchards, carefully monitoring the entire production chain to guarantee wholesome products free of artificial colors or preservatives. By combining a love for the land and respect for the rhythms of nature with the most modern industrial technologies, Zuegg transforms fresh fruit into excellent jams and juices, bringing the authentic taste of Italian orchards to consumers worldwide.