Re-milled Durum Wheat Semolina is the premium ingredient for those wishing to bring the aromas and textures of Mediterranean tradition to the table. Thanks to its fine grain size, achieved through a double milling process, this semolina is extremely versatile and easy to handle. It is ideal for bread making, providing a golden crust and a soft crumb with a characteristic straw-yellow color, and it is equally perfect for making homemade fresh pasta, ensuring impeccable cooking results. The practical bulk format of 10 one-kilogram packs ensures a steady supply of quality for pizzas, focaccias, and rustic pastries, consistently offering an authentic flavor and unmistakable fragrance.

Ingredients

Re-milled durum wheat semolina.

History

Since 1877, the Barilla brand has been synonymous with excellence and passion for Italian cuisine. Starting as a small bread and pasta shop in Parma, the company has become a global leader in the food sector, while always maintaining a strong link with the land and the quality of raw materials. Barilla's philosophy is based on a constant commitment to sustainability and innovation, aiming to offer products that promote the well-being of people and the planet. Choosing Barilla means relying on a historic brand that combines artisanal expertise with cutting-edge technology to transform every meal into an experience of authentic taste and togetherness.