Baci Perugina Caramelized Almonds in the refined Bijou pack (case of 10 boxes of 200 g) offer a surprising and modern variation of the classic Italian masterpiece. This sophisticated praline wraps the senses in a harmonious combination of textures and flavors: a soft gianduia heart enriched with caramelized almond grains, topped by the signature crunchy whole toasted almond. The entire creation is enclosed in a velvety, golden caramel-flavored coating. Beneath the wrapper lies the famous and inevitable love note with messages of affection. The elegant, sleek Bijou box is perfect as a gift or for sharing, while the 10-pack case ensures an ideal stock for boutiques and holiday seasons.

Ingredients

Sugar, almonds (25%), cocoa butter, milk powder, cocoa mass, whey powder, anhydrous milkfat, emulsifier (sunflower lecithin), salt, natural vanilla flavor, natural flavorings. May contain other nuts.

History

Founded in Perugia in 1907, Perugina is the emblem of Italian confectionery excellence worldwide. Since 1922, with the creation of the famous Baci born from the genius of Luisa Spagnoli, the brand has been a universal symbol of affection, elegance, and Made in Italy craftsmanship. With its contemporary caramel variations, Perugina demonstrates an extraordinary ability to innovate while maintaining its deep traditional roots. By choosing premium raw materials, such as sustainably sourced cocoa, the brand continues to bring people together through small masterpieces of exquisite sweetness and timeless passion.