De Cecco Peeled Tomatoes are a great classic of Italian cuisine, chosen for their firm, fleshy texture and their sweet, intense flavor. Obtained from long sun-ripened tomatoes harvested at the peak of ripeness, they are blanched and carefully peeled to keep their structure intact. Immersed in a thick tomato juice, they are extremely versatile: ideal for slow-cooked sauces, traditional Sunday ragù, or to be crushed by hand and used on pizza. Their superior quality guarantees a rich and fragrant seasoning, capable of enhancing every pasta dish with the authenticity of Mediterranean tradition.

Ingredients

Peeled tomatoes, tomato juice, acidity regulator: citric acid.

History

Since 1886, De Cecco has been synonymous with excellence and passion for authentic Italian cuisine. Famous worldwide for its high-quality pasta, the company applies the same meticulous care to selecting raw materials for its tomato products. The brand's philosophy is based on respecting natural timing and using premium ingredients, ensuring a consistent and superior result. Choosing De Cecco means relying on a historic brand that represents the prestige of "Made in Italy" internationally, transforming every recipe into an authentic gastronomic experience.