PASTA VOIELLO MAFALDE CORTE 500GX16
Ingredients
"Aureo" variety durum wheat semolina, water.
History
Voiello, founded in 1879 in Torre Annunziata, is the most refined expression of the Campanian pasta-making art. The brand stands out on the international stage for the exclusive use of Aureo Wheat, a top-tier durum wheat variety grown only in Southern Italy, ensuring superior quality parameters. Voiello's philosophy blends the historical mastery of bronze-die drawing with a rigorous selection of raw materials, creating a pasta dedicated to true connoisseurs. A symbol of an aristocratic and gourmet Naples, Voiello continues to represent the elite of Italian pasta, where every shape tells a story of perfection, territory, and timeless passion for taste.
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