De Cecco Paccheri No. 125 are a typical shape of the Campanian tradition, loved for their generous size and extraordinary ability to enhance any type of sauce. Characterized by a wide, smooth cylindrical shape, these paccheri are produced with bronze-die drawing, which gives them a porous texture and legendary cooking firmness. Thanks to the use of high-quality durum wheat semolina, they always remain firm and flavorful, making them ideal for rich seafood sauces, meat ragù, or for being stuffed and served as elegant baked dishes. The 12-piece 500g pack is the perfect solution for foodies and chefs seeking a visually striking shape capable of bringing the authentic excellence of signature Italian pasta to the table.

Ingredients

Durum wheat semolina, water.

History

Since 1886, De Cecco has been synonymous with excellence and passion for superior quality pasta. Founded in Fara San Martino, the company strictly follows the "De Cecco Method," based on the selection of the finest durum wheat, kneading with cold spring water, and bronze-die drawing to ensure the right roughness. The fundamental pillar remains the very slow drying at low temperatures, essential for preserving the color, aroma, and nutritional properties of the wheat. De Cecco represents the perfect union between ancient artisanal wisdom and attention to well-being, confirming itself as the trusted brand for those who wish to savor the authentic taste of Made in Italy every day around the world.