De Cecco Fusilli Lunghi Bucati are a visually striking and original variant of long pasta, inspired by Neapolitan tradition. This unique shape looks like a long, spiraled spaghetti with a small central hole running through its entire length. Thanks to this particular geometry and the bronze-die drawing process, the pasta captures the sauce both on the outside and inside, offering a rich and enveloping tasting experience. Slow drying guarantees the typical firm texture of De Cecco products, maintaining a perfect "al dente" consistency. They are ideal for hearty tomato-based sauces, meat ragù, or creamy dressings that enhance their sinuous shape. The 24-piece 500g pack is designed for those who want a high-end product always ready in their pantry.

Ingredients

Durum wheat semolina, water.

History

Since 1886, De Cecco has been the global ambassador of superior quality Italian pasta. The brand's philosophy is based on the "De Cecco Method," a production process that accepts no compromises: selection of the finest durum wheat, kneading with cold spring water, and bronze-die drawing. The true secret lies in the very slow drying at low temperatures, which preserves the wheat's natural color, flavor, and nutritional values. Located in Fara San Martino, among the mountains of Abruzzo, the company continues to pass down a legacy of patience and artisanal mastery. Choosing De Cecco means sharing a love for a perfect plate of pasta, a symbol of a thousand-year-old tradition that focuses on well-being and the pleasure of the palate.