Tagliatelle Egg Pasta Emiliane Barilla 250g, sales package carton of 20 pcs, min. order q.ty 1 pallet (cartons n. 24). Egg pasta - Egg Tagliatelle. The Barilla Emiliane egg noodles contain all the flavor of the best Emilian gastronomic tradition. The sheet, rough and full-bodied at the right point, combines durum wheat semolina and fresh eggs from hens raised on the ground, in just 2 millimeters thick. Ideal with Bolognese sauce, a classic of the Emilian tradition. The new Tagliatelle are also excellent with creamy vegetable sauces, thanks to their rough sheet which enhances any type of seasoning. Cooking time: 6-7 minutes.


durum wheat semolina, fresh category A eggs (28.3%).


Barilla is an Italian company, still owned by the family that founded it in 1877. Barilla is the main Italian companyin the production of semolina pasta and ready-made sauces. It is also a global leader, present in over 100 countries. The company is a symbol in the world of excellence in the Italian agri-food sector.

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