LOTUS CLASSIC BISCUITS 125 GR X 20
Ingredients
Wheat flour, sugar, vegetable oils (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), soy flour, salt, cinnamon.
History
Lotus Bakeries is a Belgian family-owned company founded in 1932 in Lembeke, globally famous for creating the original Biscoff caramelized biscuit. With a constant dedication to quality and respect for the original recipe, the brand has successfully transformed a small local biscuit into a worldwide phenomenon. Today, Lotus is synonymous with excellence in the confectionery art, driven by strong values of sustainability and innovation, aiming to bring a small moment of daily happiness to the tables of millions of consumers across every continent.
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* Manufacturers can change without prior notice the recipe, allergens or ingredients of the products as well as the packaging. The information may therefore differ from that shown on the site. It is recommended to carefully read the label, warnings and instructions on the package before consuming or using the product.