Gastone Lago Cocoa Tart is a classic and timeless snack, perfect for a delicious break at any time of the day. Prepared with a fragrant shortcrust pastry that encloses a soft and generous cocoa cream filling, this tart offers a perfect balance between crunchiness and creaminess. The 40g single-portion format is designed to guarantee freshness and practicality, making it ideal for school, the office, or a quick recharge after sports. Made without hydrogenated fats, it is a genuine choice that satisfies your sweet tooth with the quality of traditional Italian pastry.

Ingredients

Wheat flour, cocoa cream 27% (sugar, sunflower oil, fat-reduced cocoa powder 7%, vegetable fats (palm, palm kernel), emulsifier: soy lecithin, flavoring), sugar, vegetable margarine (palm oil, water), eggs, butter, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate, disodium diphosphate), salt, skimmed milk powder, flavorings.

History

Gastone Lago is a historic brand of the Italian Lago Group, which for over fifty years has been transforming its passion for pastry into high-quality products. Born from the intuition and artisanal skill of its founder, the brand has become a benchmark in the confectionery sector, exporting the taste of "Made in Italy" worldwide. The corporate philosophy is based on the careful selection of ingredients, cutting-edge production processes, and a constant commitment to innovation, while keeping the roots of the Venetian confectionery tradition alive to offer moments of daily sweetness to adults and children alike.