De Cecco Pesto alla Genovese is a refined condiment that brings all the aroma and freshness of the Ligurian tradition to your table. Made with selected Italian basil, extra virgin olive oil, and premium cheeses such as Grana Padano DOP and Pecorino Romano DOP, this pesto stands out for its creamy texture and balanced flavor. Thanks to the cold-processing method, the sensory properties and intense aroma of the basil leaves are preserved intact. It is the ideal companion for classic pasta shapes like trofie or linguine, but it is also perfect for enriching vegetable soups or adding a gourmet touch to delicious appetizers.

Ingredients

Italian basil, extra virgin olive oil, sunflower seed oil, Grana Padano DOP, Pecorino Romano DOP, pine nuts, cashew nuts, salt, sugar, potato flakes, acidity regulator: lactic acid.

History

Since 1886, De Cecco has been synonymous with excellence and passion for authentic Italian cuisine. Famous worldwide for its high-quality pasta, the company applies the same meticulous care to selecting raw materials for its sauces and dressings. The brand's philosophy is based on respecting traditional recipes and using premium ingredients, ensuring a consistent and superior result. Choosing De Cecco means relying on a historic brand that represents the prestige of "Made in Italy" internationally, transforming every meal into an authentic and refined gastronomic experience.