De Cecco Torinesi Breadsticks are a tribute to the finest tradition of Piedmontese baking. Characterized by their thin and elongated shape, these breadsticks stand out for their extraordinary crispness and a delicate flavor that does not overpower other foods. Prepared with selected ingredients and extra virgin olive oil, they are oven-baked to reach a perfect golden hue. Their light texture makes them the ideal accompaniment for any meal, perfect for wrapping with prosciutto for a classic appetizer, serving in a bread basket, or snacking on during a light and tasty break.

Ingredients

Soft wheat flour "0" type, sunflower oil, extra virgin olive oil (3%), barley and corn malt extract, salt, yeast, malted barley flour.

History

Since 1886, De Cecco has brought the authentic pleasure of Italian cuisine to the world, basing its success on uncompromising quality. Starting as a milling company in Abruzzo, it has successfully extended its expertise from pasta to baked goods, always remaining faithful to slow and rigorous production methods. The brand's philosophy is based on the selection of the best raw materials and respect for traditional recipes, ensuring genuine products with superior taste. Choosing De Cecco means relying on a century-old history of passion and care, dedicated to those who seek food excellence in every detail of their table.