Bertolli Gentile Extra Virgin Olive Oil is the ideal choice for those who prefer a delicate seasoning that respects and enhances the natural flavors of ingredients without overpowering them. Thanks to a skillful selection of high-quality olive oils, this variant stands out for its smooth, harmonious taste, free from excessive peppery or bitter notes. It is the perfect oil for everyday cooking, particularly suitable for raw dressing of fish, shellfish, white meats, and tender salads. Its gentleness also makes it excellent for preparing homemade mayonnaise, light sauces, and even desserts, where its discreet presence ensures a silky texture and a subtle aroma.

Ingredients

Extra virgin olive oil.

History

Founded in 1865 in Lucca, Tuscany, by Francesco Bertolli and his wife Lucrezia, Bertolli is one of the world's most iconic and trusted olive oil brands. A pioneer in bringing Italian culinary excellence to global dining tables, the company combines over a century of heritage with rigorous quality standards, sharing the authentic passion and genuine flavors of the Mediterranean diet worldwide.