Bauli Chocolate Croissant 500g 10-unit package, sales package carton of 8 pcs, min. order q.ty 1 pallet (cartons n. 16). Naturally leavened croissants with chocolate cream. New recipe even tastier and fluffier: 20 hours of leavening, allthe taste of chocolate cream and a fragrant puff pastry for an irresistible breakfast.


soft WHEAT flour, chocolate cream 30% [glucose syrup, water, sugar, chocolate (10% in the cream - 3% of total - cocoa 60% min.) (Low-fat cocoa powder, sugar, butter of cocoa, cocoa mass), vegetable palm fat, skimmed MILK powder, dextrose, flavorings, thickeners: pectin, preservatives: potassium sorbate, salt], vegetable margarine (palm fat, water, sunflower oil), natural yeast (WHEAT), sugar, fresh EGGS (5%), glucose-fructose syrup, high quality pasteurized fresh MILK (1.2%), emulsifiers: mono-and diglycerides of fatty acids, flavorings, salt, pea proteins, dextrose.


Bauli's origin and quality goes back to the history of a young pastry chef from Verona, who opened his first laboratory in 1922. Creativity and boldness led him to popularity. In 1950 starts, industrial production combining entrepreneurial vision, tradition and innovation. Guided by these values, the company has expanded into Italy and abroad.

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* Manufacturers can change without prior notice the recipe, allergens or ingredients of the products as well as the packaging. The information may therefore differ from that shown on the site. It is recommended to carefully read the label, warnings and instructions on the package before consuming or using the product.

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