Poiatti Trine is an elegant and refined durum wheat semolina pasta shape, featuring beautifully ruffled edges that resemble delicate lace. This unique structure is specially designed to perfectly capture and hold all types of sauces, from rich and hearty meat ragùs to simpler, smooth tomato sauces. Made from carefully selected durum wheat semolina, Poiatti pasta guarantees excellent cooking performance and a beautifully "al dente" texture. The bulk pack containing 24 bags of 500 grams is the ideal stock for restaurants, catering businesses, or families who never want to miss out on the flavor and originality of true Sicilian pasta tradition.

Ingredients

Durum wheat semolina, water. May contain traces of soy and mustard.

History

Poiatti is a historic Sicilian brand that for generations has embodied the excellence and authenticity of the island's pasta-making heritage. Located in the heart of Sicily, the mill selects only the finest durum wheat, processing it with passion and respect for natural drying times. This deep connection to the land and dedication to quality result in a genuine pasta that brings all the warmth, flavor, and culinary culture of an extraordinary region to the table.