Baci Perugina Milk Bijou is a refined variation of the classic Italian chocolate, designed for those who prefer an enveloping and creamy sweetness. Each praline contains the iconic gianduja heart with hazelnut grains and a crunchy whole hazelnut, but is coated in a fine layer of milk chocolate that enhances its delicacy. The Bijou box, elegant and precious, makes this product a perfect gift for any occasion or a pleasure to share with loved ones. Naturally, each Bacio holds the famous "love note" inside with messages of love and inspiration, transforming a small gourmet gesture into a poetic and unforgettable experience.

Ingredients

Sugar, hazelnuts (26%), cocoa butter, cocoa mass, milk powder, whey powder, skimmed milk powder, anhydrous butter, emulsifier (sunflower lecitins), natural vanilla flavor. Milk chocolate cocoa solids: 31% minimum. May contain other nuts. Gluten-free.

History

Founded in 1907 in Perugia, Perugina represents the excellence of Italian chocolate art worldwide. For over a century, the brand has masterfully combined artisanal tradition and innovation, carefully selecting the finest raw materials. Baci Perugina, created in 1922 from the intuition of Luisa Spagnoli, has become over the years the universal symbol of Italian feelings and taste, keeping the original recipe and that touch of elegance intact, making it unique and recognizable everywhere.