Rummo Gluten Free Stelline are the ideal small pasta shape to turn every soup, broth, or vegetable purée into a moment of pure pleasure. Characterized by their iconic star shape with a central hole, these little delights are designed to capture the broth and offer a delicate yet well-defined texture. Made with an exclusive blend of brown rice, white corn, and yellow corn, they maintain extraordinary cooking firmness, making them perfect for children's meals and anyone following a gluten-free diet without compromising on quality. Their versatility makes them an essential pantry staple for preparing warm, nutritious, and comforting dishes that recall the authenticity of home cooking.

Ingredients

Brown rice (36%), yellow corn (32.5%), white corn (20%), rice (8%), potato starch (3%), emulsifier: mono- and diglycerides of fatty acids.

History

Rummo is a historic Italian brand, founded in Benevento in 1846, which has made "Lenta Lavorazione" (Slow Processing) its production philosophy. This exclusive method celebrates time and attention to detail, ensuring pasta with exceptional bite and superior flavor. With its Gluten Free line, Rummo has successfully applied its centuries-old artisanal wisdom to a range dedicated to those with specific dietary needs, selecting only naturally gluten-free grains. Choosing Rummo means trusting over 175 years of passion and innovation, bringing to the table the prestige of a brand loved by chefs and food connoisseurs worldwide.