PANEANGELI Unsweetened Cocoa Powder is the essential ingredient for those looking to give their desserts an intense chocolate flavor and a deep brown color. Obtained from a careful selection of the finest cocoa beans, this product stands out for its very fine, impalpable powder, ideal both for incorporating into cake and biscuit doughs and for decorating spoon desserts like tiramisu. Its superior quality ensures an excellent aromatic yield and perfect solubility. The practical multipack packaging ensures freshness and convenience, making it the must-have ally for every baking enthusiast aiming for professional results at home.

Ingredients

Unsweetened cocoa powder, acidity regulator (potassium carbonates). Gluten-free.

History

For over eighty years, PANEANGELI has been the symbol of home baking in Italy, accompanying generations of enthusiasts in creating perfect desserts. The brand is famous for its ability to blend tradition and innovation, offering a complete range of high-quality ingredients, from leavening agents to decorations and special flours. With its reassuring approach and the guarantee of success in every recipe, PANEANGELI transforms every kitchen into a creative workshop, promoting the pleasure of making genuine homemade sweets to share with loved ones.