LOTUS BISCOFF SPREAD 400 G x 12
Ingredients
original caramelised biscuits 58% (wheat flour, sugar, vegetable oils (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, raising agent(sodium hydrogen carbonate), soya flour, salt, cinnamon), rapeseed oil, sugar, emulsifier (soya lecithin), acid (citric acid).
History
For decades Lotus Biscoff has been the Belgian's favoritebiscuit. Until an enterprising Belgian mom created a recipe to make a creamy format and later, she worked together with Lotus Bakeries to bring Lotus Biscoff to its current perfection.
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