Tartuflanghe Truffle Potato Chips (case of 24 bags of 25 g) are a top-tier gourmet snack, crafted for demanding palates and lovers of culinary luxury. Made from the finest thick-cut potatoes, they are fried exclusively in olive and sunflower oil to ensure unbeatable golden color and crunchiness. The final touch is given by an exclusive seasoning made with real dehydrated truffle, which releases an intense and unmistakable aroma with every single bite. The pocket-sized 25 g format is ideal for preserving the product's maximum freshness and fragrance. This convenient supply of 24 packs is the perfect solution for wine bars, gourmet boutiques, refined catering events, or for always having a sophisticated appetizer ready at home.

Ingredients

Potatoes, olive oil, sunflower oil, dehydrated truffle, salt, flavoring.

History

Founded in 1980 in Alba, in the heart of Piedmont's Langhe region, Tartuflanghe is an internationally recognized leader in the creation of luxury gourmet products dedicated to the world of truffles. Born from the intuition of chef Beppe Montanaro and his wife Domenica, the company revolutionized gastronomy by being the first to introduce high-end snacks and culinary specialties tied to regional excellence. By combining artisanal mastery and continuous research with certified, top-quality raw materials, Tartuflanghe stands today as a proud ambassador of the finest Italian culinary tradition in the most prestigious restaurants and boutique stores worldwide.