La Molisana Cherry Tomatoes are small gems of flavor, selected from the finest 100% Italian varieties grown under the Southern sun. Characterized by their typical round shape and sweet, juicy flesh, they are preserved whole in their own juice to maintain all their original freshness and fragrance. Thanks to their thin skin and lively flavor, they are the ideal ingredient for preparing quick sauces, refined fish dishes, or for enriching gourmet focaccias and pizzas. Their natural sweetness allows for balanced and fragrant seasonings, bringing the authentic essence of the Italian summer to the table in every season.

Ingredients

Cherry tomatoes, tomato juice, acidity regulator: citric acid.

History

La Molisana is a historic Italian pasta factory rooted in the heart of Molise, an untainted territory known for the purity of its waters and mountain air. Founded in 1912, the company today represents excellence in the integrated supply chain, controlling every stage of production: from the selection of the best durum wheat and locally grown tomatoes to the final processing. With a philosophy that combines artisanal tradition and cutting-edge technology, La Molisana is committed to bringing genuine, healthy, and sustainable products to tables worldwide, maintaining a strong and unbreakable bond with its land of origin.