Barilla Coquillettes are an extremely versatile and beloved short pasta shape, characterized by their typical small elbow form. Thanks to their hollow center and smooth surface, they are perfect for holding sauces, making every bite balanced and flavorful. Made from a blend of selected durum wheat, these small delights guarantee impeccable cooking firmness, always remaining "al dente." They are the ideal ingredient for preparing classic Mac and Cheese, but they also work magnificently in soups, broths, or fresh pasta salads. Their small size makes them particularly popular with children, turning every meal into a moment of joy and simplicity for the entire family.

Ingredients

Durum wheat semolina, water.

History

Barilla, founded in Parma in 1877, is the world leader in the pasta market and a global symbol of Italian culinary excellence. With over 140 years of history, the brand is committed to offering superior quality products, passionately overseeing every stage of the supply chain, from selecting the finest durum wheat to sustainable production. The "Good for you, good for the planet" philosophy guides Barilla in creating healthy, safe, and environmentally friendly foods. Choosing Barilla means bringing the authentic taste of the Mediterranean diet and the pleasure of conviviality to the table, guaranteed by a brand that represents the love for good food in every corner of the world.