The Laboratorio Muzzi Marrons Glacés Panettone (750g) is a refined pastry specialty, created for those who love elegant and autumnal flavors. This exceptional leavened cake replaces classic candied fruits with premium Marrons Glacés pieces, which give the dough a velvety sweetness and a soft texture. Made according to ancient tradition with sourdough starter and a slow natural leavening process, the panettone releases intense aromas of butter and vanilla that blend with the noble note of the glazed chestnut. Each slice is a tribute to high-end pastry, ideal for concluding festive meals with a touch of sophisticated indulgence.

Ingredients

Wheat flour, chestnut pieces (marrons glacés) 18% (chestnuts, sugar, glucose-fructose syrup, natural vanilla flavor), fresh eggs, butter, sugar, natural yeast (wheat), high-quality pasteurized fresh milk, emulsifiers: mono- and diglycerides of fatty acids, cocoa butter, salt, flavorings. May contain traces of nuts and soy.

History

Laboratorio Muzzi is the premium line of the historic Muzzi family, which has been passing down the excellence of baking art in Foligno since 1795. The brand stands out for its rigorous use of sourdough starter and a meticulous selection of the finest noble raw materials. Every product signed by Laboratorio Muzzi is the result of deep respect for nature's rhythms and Umbrian artisanal wisdom, transforming holiday sweets into authentic masterpieces of softness and taste, appreciated internationally for their elegance and superior quality.