The Boella & Sorrisi Marron Glacés Panettone (1kg) is a noble and sophisticated variation of the classic Christmas cake, designed for the most discerning palates. The dough, soft and fragrant thanks to slow natural leavening with sourdough starter, replaces traditional candied fruits with generous pieces of premium glazed chestnuts. Every bite offers a perfect blend of the artisanal leavened cake's softness and the velvety, rich sweetness of the candied chestnuts. This creation of fine Piedmontese pastry transforms Christmas into a unique gourmet experience, celebrating a symbolic local ingredient in a presentation of extreme elegance and flavor.

Ingredients

Wheat flour, chestnut pieces (20%) (chestnuts, sugar, glucose-fructose syrup, natural vanilla flavor), butter, sugar, fresh egg yolk, natural yeast (wheat), inverted sugar syrup, emulsifiers: mono and diglycerides of fatty acids, whole milk powder, salt, natural flavorings. May contain traces of nuts and soy.

History

Boella & Sorrisi was born from the merger of two historic artisanal excellences from Turin, carrying a heritage of recipes dating back to the late 19th century. The company is a benchmark for high-quality chocolate and signature pastry, masterfully combining traditional processing methods with a constant search for innovation. Every creation is the result of a rigorous selection of raw materials, still crafted today with the passion and attention to detail that define authentic "Made in Italy."