Boella & Sorrisi Pistachio "Lingotti" represent an experience of pure pleasure for lovers of nuts and signature chocolate. These fine artisanal chocolates stand out for their incredibly soft and creamy texture, achieved through expert processing that enhances the intense and aromatic flavor of the finest selected pistachios. The ingot shape recalls the elegance of Piedmontese tradition, while the modern and enveloping taste captivates from the very first bite. The 5kg bulk format is the perfect solution for catering, exclusive events, or for creating elegant personalized selections, offering all the quality of a handmade product crafted with the passion of Turinese mastery.

Ingredients

Sugar, pistachios (25%), cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla flavor. May contain traces of other nuts.

History

Boella & Sorrisi was born from the merger of two historic artisanal excellences from Turin, carrying a heritage of recipes dating back to the late 19th century. The company is a benchmark for high-quality chocolate and signature pastry, masterfully combining traditional processing methods with a constant search for innovation. Every creation is the result of a rigorous selection of raw materials, such as Piedmontese hazelnuts and the finest cocoa crus, still crafted today with the passion and attention to detail that define authentic "Made in Italy."