FERRERO BRIOSS ALBICOCCA 28 G T10 X 12

FERRERO BRIOSS APRICOT 28 G T10 X 12

Apricot Brioss Ferrero 280 g 10-unit package, sales package carton of 12 pcs, min. order q.ty 1 pallet (cartons n. 54). Baked product with apricot jam. A breakfast with a soft and delicate taste: all the simplicity of a sponge cake made with wheat flour and ground oat and barley flakes and the natural goodness of fruit jam. Without preservative additives, dyes, hydrogenated fats and GMO.

Ingredients

wheat flour (28%), apricot jam 22% (sugar, apricot puree41%, glucose-fructose syrup, gelling agent: pectin, acidity regulator: citric acid), sugar, eggs (12.5% ), non- hydrogenated sunflower oil, ground flakes (2.5%) of: barley and oats, carrot puree, glucose-fructose syrup, flavorings, skimmed milk powder, raising agents (ammonium carbonate, disodium diphosphate, sodium hydrogen carbonate), emulsifiers (mono and diglycerides of fatty acids), wheat starch, egg white egg powder, salt, acidity regulator (citric acid). May contain soy and nuts.

History

Since its foundation in 1946, Ferrero has always been distinguished by its vocation for excellence, always demanding the highest quality, thanks to the strict guidelines on supply and the consolidated manufacturing experience. Ferrero products have always been synonymous with quality, taste and authenticity.


* The product image has been posted on the site for purely representative purposes. It ignores any expiry date on the package
* Manufacturers can change without prior notice the recipe, allergens or ingredients of the products as well as the packaging. The information may therefore differ from that shown on the site. It is recommended to carefully read the label, warnings and instructions on the package before consuming or using the product.

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