Scalenghe Classic Torroncini represent the quintessence of Piedmontese confectionery tradition in a practical mignon format. These small masterpieces of sweetness are made following the ancient recipe for crunchy nougat, where the crunchiness of toasted hazelnuts blends with the delicacy of honey and sugar. Each nougat is individually wrapped to preserve its fragrance and freshness, making them ideal to accompany coffee, as an after-dinner treat, or to enrich a dessert tray during the holidays. The 1 kg bulk format is the perfect solution for those who want a large supply of artisanal quality, suitable for both home consumption and professional use in bars, restaurants, or for creating personalized gift sets.

Ingredients

Hazelnuts (40%), honey, sugar, glucose syrup, egg white, wafers (potato starch, water, sunflower oil), natural flavorings. May contain traces of other nuts, milk, and soy.

History

Scalenghe is a historic brand from Piedmont, guardian of a pastry art passed down from generation and generation. By basing its production on the rigorous selection of raw materials and respect for artisanal processing times, the company has become a benchmark for high-quality confectionery. Every Scalenghe product is the result of a deep passion for authentic taste, where attention to detail and the excellence of ingredients guarantee an unforgettable sensory experience. Choosing Scalenghe means relying on a century-old tradition that celebrates the best of Made in Italy, bringing the elegance and goodness of old-fashioned recipes to the table.