The Truffled Porcini Cream by Buongustaio Piemonte is a harmony of woodland flavors captured in a jar of pure excellence. This specialty combines the meatiness and enveloping taste of porcini mushrooms (Boletus edulis) with the prestigious and aromatic note of truffle, creating a refined and intense union. Its creamy texture makes it ideal for spreading on warm toasted bread, but it finds its best expression as a dressing for fresh pasta dishes, risottos, or to accompany premium meat courses. The 80g format is perfect for those seeking a ready-to-use gourmet touch, capable of elevating any recipe with the authentic fragrance of the Piedmontese hills.

Ingredients

Porcini mushrooms (Boletus edulis and relative group) 65%, sunflower oil, summer truffle (Tuber aestivum Vitt.) 3%, salt, garlic, flavorings.

History

Buongustaio Piemonte is an artisanal company rooted in the rich gastronomic culture of Piedmont, aiming to bring the authentic flavors of tradition to your table. The brand's philosophy is based on the rigorous selection of local raw materials and processing methods that respect the integrity of the original product, avoiding the use of artificial preservatives. Each jar is the result of a deep passion for the territory and "old-fashioned" cooking, guaranteeing consumers high-quality, safe, and history-rich products. Choosing Buongustaio Piemonte means relying on a trusted partner that transforms the fruits of the earth into unique and unforgettable sensory experiences.