Buongustaio Piemonte Tartar Sauce is a creamy and nuanced sauce, prepared according to an artisanal recipe that enhances its freshness and palate vibrancy. The velvety base is enriched with a fine mix of chopped pickles, capers, and natural herbs, which provide the typical tangy and crunchy note. Thanks to its thick texture and balanced flavor, it is the ideal complement to enhance fish dishes, from fried seafood to steamed fillets, but it also works excellently with cold meats, hard-boiled eggs, or as a tasty filling for gourmet sandwiches and appetizers. A ready-to-use specialty that combines the refinement of classic cuisine with the authenticity of artisanal production.

Ingredients

Sunflower oil, pasteurized whole eggs, pickles, capers, wine vinegar, mustard, salt, sugar, parsley, natural flavorings.

History

Buongustaio Piemonte is an artisanal company of excellence located in the heart of Piedmont, a region famous for its culinary traditions. The brand was founded with the goal of transforming high-quality raw materials into ready-to-use gastronomic specialties, following traditional recipes that exclude the use of preservatives and chemical dyes. Each jar reflects a dedication to authentic taste and the attention to detail typical of manual production. Thanks to a combination of local passion and production rigor, Buongustaio Piemonte represents a benchmark for those seeking genuine, safe products capable of transforming every meal into a special occasion dedicated to the best Italian cuisine.