Buongustaio Piemonte Amatriciana Sauce is a tribute to the Roman culinary tradition, interpreted with the care and excellence of Piedmontese craftsmanship. This rich and flavorful seasoning is born from the combination of premium Italian tomato pulp and the bold taste of guanciale, expertly browned to release its full aroma. The recipe is completed with a touch of chili and pecorino cheese, creating a perfect balance between sweetness and savoriness. The slow cooking process ensures a thick and coating texture, ideal for seasoning classic bucatini or mezze maniche pasta. Packaged in a practical 180g glass jar, it allows you to bring a gourmet first course to the table in just a few minutes, with an authentic and genuine taste just like homemade.

Ingredients

Tomato pulp, guanciale (pork jowl, salt, pepper), extra virgin olive oil, Pecorino cheese, onion, white wine, salt, sugar, chili pepper.

History

Buongustaio Piemonte is a gastronomic company rooted in the lands of Langhe and Monferrato, regions famous for their culture of fine food. The brand is dedicated to creating food specialties that combine ancient local recipes with strictly selected ingredients, without the use of preservatives or artificial colors. The company philosophy focuses on artisanal quality and respect for raw materials, offering a wide range of sauces, appetizers, and condiments that represent the culinary excellence of North-Western Italy. Choosing Buongustaio Piemonte means rediscovering traditional flavors with the safety and quality of a production process that pays attention to every detail.