Bella di Cerignola Black Olives by Mazza Alimentari are a standout specialty of Apulian gastronomy, famous for their extraordinary size and juicy flesh. Harvested at the perfect stage of ripeness, these olives are carefully processed to enhance their full, velvety flavor, with light fruity notes that make them unique among vegetable preserves. Preservation in brine maintains their firm texture and deep brown color, ensuring a high-quality product ready for use. The 4250g maxi format has been specifically designed for professional channels and the catering industry, making them ideal protagonists for garnishing gourmet pizzas, enriching hearty salads, or creating spectacular platters of typical Mediterranean appetizers and aperitifs.

Ingredients

Olives, water, salt, acidity regulators: lactic acid and citric acid, colorant: ferrous gluconate.

History

Mazza Alimentari is a historic Italian company that for over sixty years has been selecting and distributing local excellence with passion and expertise. Thanks to a deep knowledge of raw materials and a constant commitment to quality research, the brand has become a global benchmark for Made in Italy preserves and typical products. Mazza's philosophy is based on the combination of culinary tradition and logistical innovation, offering solutions that meet the needs of modern catering without ever sacrificing authenticity. Choosing Mazza Alimentari means bringing to the table the experience of a brand that values Italian regional biodiversity, transforming simple ingredients into essential components for any prestigious kitchen.