Tarallucci Mulino Bianco are the classic shortbread cookies of the Italian breakfast, beloved for their simplicity and authentic taste. Prepared with selected ingredients such as wheat flour and fresh eggs sourced only from free-range hens, these biscuits stand out for their crumbly texture and delicate flavor that recalls homemade sweets. Their round shape with the characteristic central engraving makes them perfect for dipping in milk, tea, or coffee, maintaining the right structure without falling apart immediately. The 350g format in a 24-piece pack is ideal for family stocks or the retail sector, guaranteeing all the wholesomeness of a biscuit without palm oil, colorants, or hydrogenated fats.

Ingredients

Wheat flour 65.4%, sugar, vegetable oils (sunflower, corn, rapeseed, soy), fresh eggs 5%, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate, monopotassium tartrate), high-quality fresh pasteurized milk, salt, milk proteins, vanillin flavoring. May contain traces of nuts, mustard, sesame, and soy.

History

Mulino Bianco is the leading brand for baked goods in Italy, founded in 1975 to bring the quality and tradition of pastry to Italian family tables. Part of the Barilla Group, the brand is constantly committed to finding a balance between taste and nutrition, paying particular attention to environmental sustainability through the "Carta del Mulino" project. Every product is designed to accompany moments of conviviality and well-being, using raw materials of controlled origin. Mulino Bianco represents an icon of trust and domestic warmth, celebrating simple goodness and the joy of an Italian-style breakfast every day.