Mulino Bianco Nascondini are one-of-a-kind biscuits, designed for those who love delicious surprises at breakfast. This shortbread, with its crunchy and crumbly texture, hides a generous heart of dark chocolate inside. The double texture, created by the union of the light shortcrust pastry and the chocolate bar, makes dipping in milk a surprising experience: the outer biscuit absorbs the liquid while the chocolate core remains crunchy. Prepared without palm oil and with selected ingredients, they are perfect for a wake-up call full of energy. The 330g format in a 24-pack case is ideal for ensuring a long-lasting supply of sweetness and superior quality for the whole family.

Ingredients

Wheat flour, sugar, chocolate 12.8% (cocoa mass, sugar, cocoa butter, butter, emulsifier: soy lecithin), sunflower oil, wheat starch, butter, fresh eggs, cocoa, sweetened condensed milk (milk, sugar), salt, flavorings, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate, monopotassium tartrate). May contain traces of nuts, mustard, and sesame.

History

Since 1975, Mulino Bianco has been the symbol of the Italian breakfast, representing a world of values linked to nature, authenticity, and family. Part of the Barilla Group, the company stands out for its use of high-quality raw materials and a constant commitment to sustainability, as demonstrated by the use of flours from sustainable agriculture through the Carta del Mulino. Every recipe is designed to offer a perfect balance between taste and well-being, excluding the use of hydrogenated fats, colorants, and preservatives. Choosing Mulino Bianco means relying on decades of experience that transforms every small break into a ritual of sweetness and trust, in the spirit of the best Italian expertise.