Mulino Bianco Spicchi di Sole are sunny and inviting shortbread biscuits, characterized by a golden surface and a fragrance that releases all the goodness of butter and fresh eggs. Their radial shape, reminiscent of a rising sun ray, is designed to offer a crunchy and crumbly texture, ideal for dipping or for being enjoyed on its own. Prepared with simple, high-quality ingredients, without palm oil, preservatives, or hydrogenated fats, they are the perfect choice for those who want a nutritious breakfast full of energy. The 400g format in a 12-piece pack is designed to meet the needs of families and retail trade, ensuring a product that is always fresh and fragrant on the table every morning.

Ingredients

Wheat flour 65.4%, sugar, vegetable oils (sunflower, corn, rapeseed, soy), fresh eggs 5%, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate, monopotassium tartrate), high-quality fresh pasteurized milk, salt, milk proteins, vanillin flavoring. May contain traces of nuts, mustard, sesame, and soy.

History

Mulino Bianco is the historic brand of the Barilla group that has represented the reference point for Italian breakfast since 1975. The brand is based on the pursuit of quality and transparency, promoting a sustainable agriculture model through the "Carta del Mulino". Mulino Bianco's mission is to combine the tradition of baking and pastry with nutritional innovation, offering a wide range of biscuits, snacks, and breads that celebrate the pleasure of sharing and the authenticity of ingredients. Choosing Mulino Bianco means bringing to the table the history and care of a great Italian family, attentive to the well-being of people and the planet.