Forst Sixtus is one of the most famous and appreciated dark beers in Italy, a Doppelbock with a strong and unmistakable character. It presents a deep brown, almost mahogany color, enriched by warm highlights and a dense, persistent hazelnut-colored head. The nose releases a rich and enveloping bouquet, dominated by notes of toasted malt, caramel, liquorice, and a delicate hint of prunes. On the palate, it is full, velvety, and pleasantly warm, with a malty sweetness that blends harmoniously with a slightly hoppy finish. Thanks to its significant structure, it is the ideal companion for structured meat dishes, game, aged cheeses, or chocolate-based desserts. The pack of 24 bottles of 33cl is perfect for those who want to always have a classic of the Alpine brewing tradition on hand.

Ingredients

Water, barley malt, hops.

History

Founded in 1857 in Lagundo, the Forst Brewery is a South Tyrolean institution and a symbol of excellence in the European brewing scene. Managed for generations by the Fuchs family, the brewery stands out for its deep respect for tradition and the mountain territory. The superior quality of Forst products comes from the use of the purest raw materials, such as water from Alpine springs, and a corporate philosophy that focuses on attention to detail and a passion for conviviality. Forst is not just a beer producer, but a guardian of secular values, capable of constantly innovating while ensuring genuine products with a unique taste that tell the story and purity of its land.