Cheese Tortellini Pasta Barilla 250g, sales package carton of 10 pcs, min. order q.ty 1 pallet (cartons n. 108). Durum wheat semolina pasta with cheese filling. Tortellini with 3 Barilla Cheeses are prepared following the Italian tradition. A thin layer of pasta enriched with eggs is filled with delicious cheeses: Emmenthal, light Ricotta and Grana Padano. Ideal in vegetable or meat broth. Barilla recommends trying tortellini with fresh sage, one of the most delicious herbs of Mediterranean cuisine. Cooking time: 11 minutes.

Ingredients

Egg pasta (65%): durum wheat semolina, eggs (12.5% of the total). Filling (35%): ricotta (whey, milk) (14.6% of the total), breadcrumbs (wheat flour, natural yeast, salt and water), sunflower oil, flavorings (milk, gluten) , cheeses (2.6% of the total including: Emmental cheese 1.6%, Grana Padano DOP cheese (egg lysozyme) 0.5%, cheese powder 0.5%), oat fiber, protein Milk, potato flakes, salt, antioxidants: rosemary extract.

History

Barilla is an Italian company, still owned by the family that founded it in 1877. Barilla is the main Italian companyin the production of semolina pasta and ready-made sauces. It is also a global leader, present in over 100 countries. The company is a symbol in the world of excellence in the Italian agri-food sector.