Barbera d'Asti DOCG is a red wine of great character and vigor, an authentic expression of one of Piedmont's most iconic grape varieties. With an alcohol content of 14.5%, it presents an intense ruby red color that tends toward garnet as it matures. The olfactory profile is rich and enveloping, characterized by notes of ripe cherry, blackberry, and plum, with delicate spicy nuances. On the palate, it surprises with its typical vibrant acidity, which provides freshness and extraordinary drinkability, balancing a generous and persistent structure. It is the ideal wine to accompany traditional Piedmontese dishes, such as agnolotti, braised meats, roasts, and aged cheeses, but it also pairs beautifully with cured meats and hearty courses.

Ingredients

Barbera grapes, sulfites.

History

The Barbera d'Asti DOCG denomination represents the excellence of a unique hilly territory, where the combination of climate and soil composition allows this grape variety to reach its full potential. The brand is committed to preserving the integrity of local winemaking traditions, adopting rigorous quality standards starting from careful vineyard management to meticulous care in the cellar. Synonymous with Piedmontese passion and pride, the brand offers a wine capable of evolving over time, always maintaining that freshness and indissoluble bond with its homeland that have made it one of the most appreciated and exported Italian reds in the world.