San Bernardo Sparkling Mineral Water (case of 12 Non-Returnable Glass Bottles of 1 Liter) combines the extraordinary lightness of the Maritime Alps springs with a lively and long-lasting carbonation. Classified as a minimally mineralized water, it stands out for its exceptionally low total dissolved solids content which, combined with the addition of carbon dioxide, delivers a balanced, clean, and pleasantly refreshing effervescence, perfect for pairing with meals and aiding digestion. The non-returnable glass bottle (VAP), embellished with the iconic embossed droplets designed by Giorgetto Giugiaro, perfectly preserves the freshness and organoleptic quality of the water. This 12-pack case is the perfect choice for fine dining, catering services, and anyone wishing to serve a refined, perfectly sparkling, and premium quality water.

Ingredients

Minimally mineralized natural mineral water, carbon dioxide. Chemical and physico-chemical analysis: Total dissolved solids at 180°C: 34.5 mg/l, pH at source: 7.0, Sodium: 0.8 mg/l, Potassium: 0.4 mg/l, Calcium: 8.9 mg/l, Magnesium: 0.6 mg/l, Silica: 4.1 mg/l.

History

Founded in 1926 in Garessio, in the Cuneo Alps, San Bernardo is synonymous with excellence, purity, and Italian style in the mineral water industry. Historically known as "the lightest water in Europe," the brand stands out for its strong bond with its pristine alpine territory and its focus on art and design, highlighted by its long-standing collaboration with Giugiaro. Always committed to sustainability and quality enhancement, San Bernardo invests in clean energy for its production plants, positioning itself as a premium brand favored by top chefs and discerning consumers worldwide.